Perfitech

PERFITECH

Compact production unit for liquid food products with various viscosities with or without particles. The system combines several operations in one machine. The process steps are programmable to ensure repeatable, high quality production processes without human error.

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Advantages

  • Easy to use
  • Error-free repeatability
  • Variable lot sizes
  • Short process times
  • Gentle product handling
  • Efficient dust incorporation between stator and rotor
  • Homogeneous mixing
  • Vacuum processes, no oxidation
  • Possibility of reusing the flavor
  • Integrated CIP cleaning

Applications

  • Mayonnaise (low or high fat)
  • Tomato sauce
  • Soups, Sauces, Pre-cooked sauces
  • hummus
  • Pâtés
  • Caramel / Dulce de leche
  • Fruit preparations
  • Lotions and creams

Capabilities

  • 300, 500, 1000, 1500, 2000, 2500, 3000
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